Summary Starch is a carbohydrate extracted from agricultural raw materials which is widely present in literally thousands of everyday food and non-food applications. Cationic Starch is a kind of modified starch that prepared by the chemical reaction of native starch with cationic etherifying agent. Market Segment as follows: By Region Asia-Pacific North America Europe South America Middle East & Africa By Type Native Starch Type Cationic Etherifying Agent Type By Application Paper Making Performance Textile Industry Mining and Sewage Treatment Industries By Company Roquette(FR) AVEBE(NL) Cargill(US) Lyckeby Amylex(CS) ASTON(RU) Emsland Group(DE) Amilina(LTU) Sunar Misir(TR) S?dst?rke(DE) Galam(IL) Banpong Tapioca(TH) Chemigate Oy(FI) The main contents of the report including: Section 1: Product definition, type and application, global and regional market overview; Section 2: Global and regional Market competition by company; Section 3: Global and regional sales revenue, volume and price by type; Section 4: Global and regional sales revenue, volume and price by application; Section 5: Regional export and import; Section 6: Company information, business overview, sales data and product specifications; Section 7: Industry chain and raw materials; Section 8: SWOT and Porter's Five Forces; Section 9: Conclusion.
Table of Contents 1 Market Overview 1.1 Market Segment Overview 1.1.1 Product Definition 1.1.2 Market by Type 1.1.2.1 Native Starch Type 1.1.2.2 Cationic Etherifying Agent Type 1.1.3 Market by Application 1.1.3.1 Paper Making Performance 1.1.3.2 Textile Industry 1.1.3.3 Mining and Sewage Treatment Industries
