Summary Rice bran oil is the oil extracted from rice bran. Rice bran is an oily layer in between the paddy husk and the white rice. It can be used as edible oil. In addition to its use in the food industry serve as additives, it is also used in the health care industry and the pharmaceutical industry. In HS codes and duty rates for rice bran oil, rice bran oil was classified as food& drinks oils, herbs& spices oil. The mainly content statistic is crude rice bran oil. Market Segment as follows: By Region Asia-Pacific North America Europe South America Middle East & Africa By Type Extraction Squeezing By Application Cosmetic Industry By Company Ricela Kamal BCL SVROil Vaighai A.P. Refinery 3F Industries Sethia Oils Jain Group of Industries Shivangi Oils Balgopal Food Products King Rice Oil Group CEO Agrifood Limited Kasisuri Surin Bran Oil Agrotech International Tsuno Rice Fine Chemicals Oryza Oil & Fat Chemical Wilmar International Wanyuan Food & Oil Jinrun Shanxin Jinwang The main contents of the report including: Section 1: Product definition, type and application, global and regional market overview; Section 2: Global and regional Market competition by company; Section 3: Global and regional sales revenue, volume and price by type; Section 4: Global and regional sales revenue, volume and price by application; Section 5: Regional export and import; Section 6: Company information, business overview, sales data and product specifications; Section 7: Industry chain and raw materials; Section 8: SWOT and Porter's Five Forces; Section 9: Conclusion.
Table of Contents 1 Market Overview 1.1 Market Segment Overview 1.1.1 Product Definition 1.1.2 Market by Type 1.1.2.1 Extraction 1.1.2.2 Squeezing 1.1.3 Market by Application 1.1.3.1 Cosmetic 1.1.3.2 Industry 1.2 Global and Regional Market Size 1.2.1 Global Overview 1.2.2 Market by Region 1.
