The Food Service market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value chain optimization, trade regulations, recent developments, opportunities analysis, strategic market growth analysis, product launches, area marketplace expanding, and technological innovations. According to our (Global Info Research) latest study, due to COVID-19 pandemic, the global Food Service market size is estimated to be worth US$ 3709640 million in 2021 and is forecast to a readjusted size of USD 4337380 million by 2028 with a CAGR of 2.3% during review period. Residential accounting for % of the Food Service global market in 2021, is projected to value USD million by 2028, growing at a % CAGR in next six years. While Restaurant segment is altered to a % CAGR between 2022 and 2028. Global key companies of Food Service include KFC, Mcdonald's, Burger King Holdings, Top Catering, and China Yum Brands, etc. In terms of revenue, the global top four players hold a share over % in 2021. Market segmentation Food Service market is split by Type and by Application. For the period 2017-2028, the growth among segments provide accurate calculations and forecasts for revenue by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets. Market segment by Type, covers Restaurant Fast Food Restaurant Snack Bar Liquor Stores The Dining Room Group Meal Distribution Unit Central Kitchen Other Market segment by Application, can be divided into Residential Office Buildings School Transportation Hub Mall Other Market segment by players, this report covers KFC Mcdonald's Burger King Holdings Top Catering China Yum Brands Inner Mongolia Little Sheep Catering Inner Mongolia Small Tail Sheep Catering Shanghai Jinjiang International Hotel Development Hebei Sanhe City Fucheng Catering Management Chongqing Dezhuang Industry (Group) Tianjin Dexi Food Development Chongqing Cygnet Investment Holding (Group) China Quanjude (Group) Shares Zhongshan Harbor Food And Entertainment Management Market segment by regions, regional analysis covers North America (United States, Canada, and Mexico) Europe (Germany, France, UK, Russia, Italy, and Rest of Europe) Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia, and Rest of Asia-Pacific) South America (Brazil, Argentina, Rest of South America) Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa) The content of the study subjects, includes a total of 12 chapters: Chapter 1, to describe Food Service product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top players of Food Service, with revenue, gross margin and global market share of Food Service from 2019 to 2022. Chapter 3, the Food Service competitive situation, revenue and global market share of top players are analyzed emphatically by landscape contrast. Chapter 4 and 5, to segment the market size by Type and application, with revenue and growth rate by Type, application, from 2017 to 2028. Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2017 to 2022.and Food Service market forecast, by regions, type and application, with revenue, from 2023 to 2028. Chapter 11 and 12, to describe Food Service research findings and conclusion, appendix and data source.
1 Market Overview 1.1 Product Overview and Scope of Food Service 1.2 Classification of Food Service by Type 1.2.1 Overview: Global Food Service Market Size by Type: 2017 Versus 2021 Versus 2028 1.2.2 Global Food Service Revenue Market Share by Type in 2021 1.2.3 Restaurant 1.2.4 Fast Food Restaurant 1.2.5 Snack Bar 1.2.6 Liquor Stores
