In this report, the global Grain-sourced Prebiotic Ingredient market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2022, growing at a CAGR of XX% between 2016 and 2022. Geographically, this report split global into several key Regions, with sales (K MT), revenue (Million USD), market share and growth rate of Grain-sourced Prebiotic Ingredient for these regions, from 2012 to 2022 (forecast), covering United States China Europe Japan Southeast Asia India Global Grain-sourced Prebiotic Ingredient market competition by top manufacturers/players, with Grain-sourced Prebiotic Ingredient sales volume, Price (USD/MT), revenue (Million USD) and market share for each manufacturer/player; the top players including BENEO GmbH (Germany) Cargill, Incorporated (U.S.) E.I. du Pont de Nemours and Company (U.S.) FrieslandCampina (Netherlands) Ingredion Incorporated (U.S.) Samyang Genex (Korea) Nexira (France) Beghin Meiji (France) Royal Cosun (Netherlands) Yakult Pharmaceutical Co. Ltd (Japan) On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into Oligosaccharides Inulin Polydextrose Others On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate for each application, including Food & beverages Dietary supplements Animal feed If you have any special requirements, please let us know and we will offer you the report as you want.
Table of Contents Global Grain-sourced Prebiotic Ingredient Sales Market Report 2017 1 Grain-sourced Prebiotic Ingredient Market Overview 1.1 Product Overview and Scope of Grain-sourced Prebiotic Ingredient 1.2 Classification of Grain-sourced Prebiotic Ingredient by Product Category 1.2.1 Global Grain-sourced Prebiotic Ingredient Market Size (Sales) Comparison by Type (2012-
