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Global Non-Alcoholic Beer Market 2017 Industry Research Report

This report studies the Non-Alcoholic Beer market status and outlook of global and major regions, from angles of players, regions, product types and end industries; this report analyzes the top players in global and major regions, and splits the Non-Alcoholic Beer market by product type and applications/end industries. The global sales of non-alcoholic beer increased from 1.89 billion L in 2012 to 2.4 billion L in 2016, at a CAGR of more than 6.16%. In 2016, the global non-alcoholic beer market is led by Middle East. Germany is the second-largest region-wise market. At present, the major manufacturers of non-alcoholic beer are concentrated in EU, Japan and Middle East. Anheuser-Busch InBev is the world leader, holding 22% sales market share in 2016.The global non-alcoholic beer market that was valued at US$4.27 billion in 2016 is estimated to be worth US$ 7.1 million by the end of 2023, registering growth at an impressive CAGR of 7.41%. The major players in global Non-Alcoholic Beer market include Anheuser-Busch InBev Heineken Carlsberg Behnoush Iran Asahi Breweries Suntory Beer Arpanoosh Erdinger Weibbrau Krombacher Brauerei Weihenstephan Aujan Industries Kirin Geographically, this report is segmented into several key Regions, with Sales, Sales, revenue, Market Share (%) and Growth Rate (%) of Non-Alcoholic Beer in these regions, from 2012 to 2023 (forecast), covering Middle East Germany Japan Europe (Ex. Germany) North America China On the basis of product, the Non-Alcoholic Beer market is primarily split into Limit Fermentation Dealcoholization Method On the basis on the end users/applications, this report covers Man Woman
Table of Contents 1 Non-Alcoholic Beer Market Overview 1 1.1 Non-Alcoholic Beer Product Overview 1 1.2 Non-Alcoholic Beer Segment by Types (Product Category) 2 1.2.1 Global Non-Alcoholic Beer Sales and Growth (%) Comparison by Types (2012-2017) 2 1.2.2 Global Non-Alcoholic Beer Sales Market Share (%) by Types in 2016 3 1.2.3 Limit Fermentation 3 1.2.4 Dealcoholization Method 4 1.3 Global
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About this Report
Report ID 158721
Category
  • Food and Beverages
Published on 08-Dec
Number of Pages 158
Publisher Name QY Research
Editor Rating
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