Wheat Protein Isolate is produced by starch removal from wheat flour and later drying the residual protein fraction to preserve viscoelastic properties. This product has gained attention globally due to its functional features high protein content and unique functionality for preparation of bakery products specifically bread dough. The report focuses on the Wheat Protein Isolates market size, segment size (mainly covering product type, application, and geography), competitor landscape, recent status, and development trends. Furthermore, the report provides strategies for companies to overcome threats posed by COVID-19. Technological innovation and advancement will further optimize the performance of the product, enabling it to acquire a wider range of applications in the downstream market. Moreover, customer preference analysis, market dynamics (drivers, restraints, opportunities), new product release, impact of COVID-19, regional conflicts and carbon neutrality provide crucial information for us to take a deep dive into the Wheat Protein Isolates market. Major Players in the Wheat Protein Isolates market are: MGP Ingredients Glico Nutrition Co., Ltd. Honeyville Food Products, Inc. GC Ingredients Inc. EURODUNA Rohstoffe GmbH Archer Daniels Midland Company (ADM) Manildra Group On the basis of types, the Wheat Protein Isolates market is primarily split into: Texturizing Agent Emulsification Water Absorption Dough Strengthener Cohesion On the basis of applications, the market covers: Noodles Bread Frozen Dough Confectionery Meat and Seafood Products Feed Binder Dietary Supplements Other Products Major Regions or countries covered in this report: United States Europe China Japan India Southeast Asia Latin America Middle East and Africa Others Years considered for this report: Historical Years: 2017-2021 Base Year: 2021 Estimated Year: 2022 Forecast Period: 2022-2029
Table of Content 1 Wheat Protein Isolates Market Overview 1.1 Product Overview and Scope of Wheat Protein Isolates Market 1.2 Wheat Protein Isolates Market Segment by Type 1.2.1 Global Wheat Protein Isolates Market Sales and CAGR (%) Comparison by Type (2017-2029) 1.3 Global Wheat Protein Isolates Market Segment by Application 1.3.1 Wheat Protein Isolates Market Consumption (Sales) Comparison by
