D-Mannose is a monosaccharide, the formula C6H12O6, white crystal or crystalline powder, sweet with bitter. It is easily soluble in water, slightly soluble in ethanol. D-Mannose form easily crystalline compounds with calcium chloride, and display a complex variable optical effects. D-Mannose can turn sour by yeast. Scope of the Report: This report focuses on the D-Mannose in United States market, to split the market based on manufacturers, states, type and application. Market Segment by Manufacturers, this report covers Danisco(Dupont) Naturesupplies Douglas Laboratories Sweet Cures Hebei Huaxu Huachang Hubei Widely Specom Biochemical Market Segment by States, covering California Texas New York Florida Illinois Market Segment by Type, covers Food Grade Pharmaceutical Grade Market Segment by Applications, can be divided into Food Additives Anti-inflammatory Dietary Supplement Others There are 17 Chapters to deeply display the United States D-Mannose market. Chapter 1, to describe D-Mannose Introduction, product type and application, market overview, market analysis by States, market opportunities, market risk, market driving force; Chapter 2, to analyze the manufacturers of D-Mannose, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017; Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017; Chapter 4, to show the United States market by States, covering California, New York, Texas, Illinois and Florida, with sales, price, revenue and market share of D-Mannose, for each state, from 2012 to 2017; Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017; Chapter 7, 8, 9, 10 and 11, to analyze the key States by Type and Application, covering California, New York, Texas, Illinois and Florida, with sales, revenue and market share by types and applications; Chapter 12, D-Mannose market forecast, by States, type and application, with sales, price, revenue and growth rate forecast, from 2017 to 2022; Chapter 13, to analyze the manufacturing cost, key raw materials and manufacturing process etc. Chapter 14, to analyze the industrial chain, sourcing strategy and downstream end users (buyers); Chapter 15, to describe sales channel, distributors, traders, dealers etc. Chapter 16 and 17, to describe D-Mannose Research Findings and Conclusion, Appendix, methodology and data source.
Table of Contents 1 Market Overview 1.1 D-Mannose Introduction 1.2 Market Analysis by Type 1.2.1 Food Grade 1.2.2 Pharmaceutical Grade 1.3 Market Analysis by Applications 1.3.1 Food Additives 1.3.2 Anti-inflammatory 1.3.3 Dietary Supplement 1.3.4 Others 1.4 Market Analysis by States 1.4.1 California Status and Pros
