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Asia-Pacific Maltodextrin Market by Manufacturers, Regions, Type and Application, Forecast to 2022

Maltodextrin is a polysaccharide that is always used as a food additive. It is produced from various starches, such as corn, rice, potato, wheat, mandioc and etc., by partial hydrolysis with the value of DE below 20%. And it is usually found as a white hygroscopic spray-dried powder. Scope of the Report: This report focuses on the Maltodextrin in Asia-Pacific market, especially in China, Japan, Korea, Taiwan, Southeast Asia, India and Australia. This report categorizes the market based on manufacturers, countries/Regions, type and application. Market Segment by Manufacturers, this report covers Grain Processing Corporation Cargill Matsutani Archer Daniels Midland (ADM) Roquette Fr?res SSSFI-AAA Ingredion Tate & Lyle Beneo Agrana Group Avebe U.A. Emsland St?rke GmbH Kraft WGC Xiwang Market Segment by Countries, covering China Japan Korea Taiwan Southeast Asia India Australia Market Segment by Type, covers DE?10? 10?DE?15? 15?DE?20? Market Segment by Applications, can be divided into Food & Beverage Drink Candy Frozen food Others There are 19 Chapters to deeply display the Asia-Pacific Maltodextrin market. Chapter 1, to describe Maltodextrin Introduction, product type and application, market overview, market analysis by countries, market opportunities, market risk, market driving force; Chapter 2, to analyze the manufacturers of Maltodextrin, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017; Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017; Chapter 4, to show the Asia-Pacific market by countries, covering China, Japan, Korea, Southeast Asia, Taiwan, India and Australia, with sales, price, revenue and market share of Maltodextrin, for each country, from 2012 to 2017; Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017; Chapter 7, 8, 9, 10, 11, 12 and 13 to analyze the key countries by manufacturers, Type and Application,covering China,Japan,Korea,Southeast Asia, Taiwan, India and Australia,with sales,revenue and market share by manufacturers,types and application; Chapter 14, Maltodextrin market forecast, by countries, type and application, with sales, price, revenue and growth rate forecast, from 2017 to 2022; Chapter 15, to analyze the manufacturing cost, key raw materials and manufacturing process etc. Chapter 16, to analyze the industrial chain, sourcing strategy and downstream end users (buyers); Chapter 17, to describe sales channel, distributors, traders, dealers etc. Chapter 18 and 19, to describe the research findings and conclusion, appendix, methodology and data source
Table of Contents 1 Market Overview 1.1 Maltodextrin Introduction 1.2 Market Analysis by Type 1.2.1 DE?10? 1.2.2 10?DE?15? 1.2.3 15?DE?20? 1.3 Market Analysis by Applications 1.3.1 Food & Beverage 1.3.2 Drink 1.3.3 Candy 1.3.4 Frozen food 1.3.5 Others 1.4 Market Analysis by Countries 1.4.1 China S
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About this Report
Report ID 202010
Category
  • Food and Beverages
Published on 04-Jul
Number of Pages 122
Publisher Name Global Info Research
Editor Rating
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