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Global Frosting & Icing Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

Icing, often called frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. Specifically speaking, Frosting is stiffer and pipes well and consists of cream or butter. Icing is a thin and sugary glaze spread that hardens on cooling. According to our (Global Info Research) latest study, the global Frosting & Icing market size was valued at USD 80 million in 2022 and is forecast to a readjusted size of USD 96.6 million by 2029 with a CAGR of 2.7% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes. Global Frosting & Icing key players include CSM Bakery Solutions, Wilton, Rich Product, Betty Crocker, Dawn Food, etc. Global top five manufacturers hold a share about 45%. Europe is the largest market, with a share over 40%, followed by USA and Asia, both have a share over 45%. In terms of product, Buttercream Frosting is the largest segment, with a share over 30%. And in terms of application, the largest application is Bakery, followed by Restaurant, Family, etc. This report is a detailed and comprehensive analysis for global Frosting & Icing market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided. Key Features: Global Frosting & Icing market size and forecasts, in consumption value ($ Million), sales quantity (Ton), and average selling prices (USD/Ton), 2018-2029 Global Frosting & Icing market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Ton), and average selling prices (USD/Ton), 2018-2029 Global Frosting & Icing market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Ton), and average selling prices (USD/Ton), 2018-2029 Global Frosting & Icing market shares of main players, shipments in revenue ($ Million), sales quantity (Ton), and ASP (USD/Ton), 2018-2023 The Primary Objectives in This Report Are: To determine the size of the total market opportunity of global and key countries To assess the growth potential for Frosting & Icing To forecast future growth in each product and end-use market To assess competitive factors affecting the marketplace This report profiles key players in the global Frosting & Icing market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Rich Product, Betty Crocker, CSM Bakery Solutions, Pinnacle Foods and Wilton Industries, etc. This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence. Market Segmentation Frosting & Icing market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets. Market segment by Type Buttercream Frosting Royal Icing Ganache Boiled / Cooked Icing Cream Cheese Frosting Dusting Others Market segment by Application Bakery Restaurant Family Major players covered Rich Product Betty Crocker CSM Bakery Solutions Pinnacle Foods Wilton Industries Dawn Food Real Good Food Lawrence Foods Dixieメs Icing Macphie Kelmyshop Orchardicing Fruit Fillings Inc Effco Renshaw Market segment by region, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe) Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia) South America (Brazil, Argentina, Colombia, and Rest of South America) Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa) The content of the study subjects, includes a total of 15 chapters: Chapter 1, to describe Frosting & Icing product scope, market overview, market estimation caveats and base year. Chapter 2, to profile the top manufacturers of Frosting & Icing, with price, sales, revenue and global market share of Frosting & Icing from 2018 to 2023. Chapter 3, the Frosting & Icing competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Frosting & Icing breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029. Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029. Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Frosting & Icing market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029. Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War. Chapter 13, the key raw materials and key suppliers, and industry chain of Frosting & Icing. Chapter 14 and 15, to describe Frosting & Icing sales channel, distributors, customers, research findings and conclusion.
1 Market Overview 1.1 Product Overview and Scope of Frosting & Icing 1.2 Market Estimation Caveats and Base Year 1.3 Market Analysis by Type 1.3.1 Overview: Global Frosting & Icing Consumption Value by Type: 2018 Versus 2022 Versus 2029 1.3.2 Buttercream Frosting 1.3.3 Royal Icing 1.3.4 Ganache 1.3.5 Boiled / Cooked Icing 1.3.6 Cream Chee
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About this Report
Report ID 18785
Category
  • Food and Beverages
Published on 29-Mar
Number of Pages 116
Publisher Name Global Info Research
Editor Rating
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