Freezing food preserves it from the time it is prepared to the time it is eaten. Since early times, farmers, fishermen, and trappers have preserved grains and produce in unheated buildings during the winter season. Freezing food slows down decomposition by turning residual moisture into ice, inhibiting the growth of most bacterial species. In the food commodity industry, there are two processes: mechanical and cryogenic (or flash freezing). The freezing kinetics is important to preserve the food quality and texture. Quicker freezing generates smaller ice crystals and maintains cellular structure. Cryogenic freezing is the quickest freezing technology available due to the ultra low liquid nitrogen temperature ?196 ?C (?320 ?F). The convenience of frozen food is the key factor which is expected to drive the frozen food market growth over the forecast period. Hectic lifestyle leads to unhealthy eating habit, customers regard ready-to-eat food products as main meal and they may buy a lot to store in the home. In addition, children preference is another factor leading to demand for frozen food, especially for frozen meat and poultry, which can be attracted by children and teenagers. On the basis of region?North America dominates frozen food market. U.S is holding the largest market share of frozen food market due to hectic lifestyle of population and fast adoption of the products in the region. European countries including Germany, Denmark, Spain, U.K., Italy, Switzerland, Norway and France are expected to witness the potential growth over the forecast period. At the same time, the frozen food market.APCP region is anticipated to grow owing to rapid population growth. However, some potential problems such as food safety have not been solved. The global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market based on company, product type, end user and key regions. This report studies the global market size of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) in these regions. This research report categorizes the global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market by top players/brands, region, type and end user. This report also studies the global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors. The following manufacturers are covered in this report, with sales, revenue, market share for each company: Nestle ConAgra H.J. Heinz Amy's Kitchen Conagra Brands McCain Foods Tyson Foods Unilever Simplot Food Group Seneca Foods Corporation Ralcorp Frozen Bakery Products Kraft Food Mccain Foods Iceland Foods Goya Foods Market size by Product Frozen Ready-To-Eat Meals Frozen Meat and Poultry Frozen Fish and Seafood Frozen Fruits and Vegetables Frozen Potato Products Frozen Soup Market size by End User Retail Business Customers Market size by Region North America United States Canada Mexico Asia-Pacific China India Japan South Korea Australia Indonesia Singapore Malaysia Philippines Thailand Vietnam Europe Germany France UK Italy Spain Russia Central & South America Brazil Rest of Central & South America Middle East & Africa GCC Countries Turkey Egypt South Africa The study objectives of this report are: To study and analyze the global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025. To understand the structure of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market by identifying its various subsegments. To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks). Focuses on the key global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development. To project the value and sales volume of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) submarkets, with respect to key regions. To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market. In this study, the years considered to estimate the market size of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) are as follows: History Year: 2014-2018 Base Year: 2018 Estimated Year: 2019 Forecast Year 2019 to 2025 This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources. For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents 1 Study Coverage 1.1 Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) Product 1.2 Market Segments 1.3 Key Manufacturers Covered 1.4 Market by Type 1.4.1 Global Frozen Food(Ready Meals, Meat, Seafood, Fruits & Vegetables, Potatoes, Soup) Market Size Growth Rate by Product 1.4.2 Frozen Ready-To-Eat Meals
