The global Genetically Modified Food market is valued at US$ 102330 million in 2020 is expected to reach US$ 160020 million by the end of 2026, growing at a CAGR of 6.5% during 2021-2026. This report focuses on Genetically Modified Food volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Genetically Modified Food market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan etc. Market Segment Analysis The research report includes specific segments by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2015 to 2026. Understanding the segments helps in identifying the importance of different factors that aid the market growth. Segment by Type, the Genetically Modified Food market is segmented into Herbicide Tolerance (HR) Insect Resistance (IR) Stacked Traits (ST) Segment by Application Vegetables Crops Animal products Fruits Global Genetically Modified Food Market: Regional Analysis The Genetically Modified Food market is analysed and market size information is provided by regions (countries). The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by Type and by Application segment in terms of sales and revenue for the period 2015-2026. The key regions covered in the Genetically Modified Food market report are: North America U.S. Canada Europe Germany France U.K. Italy Russia Asia-Pacific China Japan South Korea India Australia Taiwan Indonesia Thailand Malaysia Philippines Vietnam Latin America Mexico Brazil Argentina Middle East & Africa Turkey Saudi Arabia U.A.E Global Genetically Modified Food Market: Competitive Analysis This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the global revenue of manufacturers, the global price of manufacturers, and sales by manufacturers during the forecast period of 2015 to 2019. The major players in global Genetically Modified Food market include: Syngenta Monsanto KWS SAAT Bayer Crop Science BASF DowDuPont Limagrain
Table of Contents 1 Genetically Modified Food Market Overview 1.1 Product Overview and Scope of Genetically Modified Food 1.2 Genetically Modified Food Segment by Type 1.2.1 Global Genetically Modified Food Sales Growth Rate Comparison by Type (2021-2026) 1.2.2 Herbicide Tolerance (HR) 1.2.3 Insect Resistance (IR) 1.2.4 Stacked Traits (ST) 1.3
