In this report, the global Grain-sourced Prebiotic Ingredient market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2022, growing at a CAGR of XX% between 2016 and 2022. Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Grain-sourced Prebiotic Ingredient in these regions, from 2012 to 2022 (forecast), covering North America Europe China Japan Southeast Asia India Global Grain-sourced Prebiotic Ingredient market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including BENEO GmbH (Germany) Cargill, Incorporated (U.S.) E.I. du Pont de Nemours and Company (U.S.) FrieslandCampina (Netherlands) Ingredion Incorporated (U.S.) Samyang Genex (Korea) Nexira (France) Beghin Meiji (France) Royal Cosun (Netherlands) Yakult Pharmaceutical Co. Ltd (Japan) On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into Oligosaccharides Inulin Polydextrose Others On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including Food & beverages Dietary supplements Animal feed If you have any special requirements, please let us know and we will offer you the report as you want.
Table of Contents Global Grain-sourced Prebiotic Ingredient Market Research Report 2017 1 Grain-sourced Prebiotic Ingredient Market Overview 1.1 Product Overview and Scope of Grain-sourced Prebiotic Ingredient 1.2 Grain-sourced Prebiotic Ingredient Segment by Type (Product Category) 1.2.1 Global Grain-sourced Prebiotic Ingredient Production and CAGR (%) Comparison by Type (P
