Kefir Products Market, Global Outlook and Forecast 2023-2029

Kefir is a fermented milk drink that originated in the Caucasus Mountains made with kefir "grains", a yeast/bacterial fermentation starter. It is prepared by inoculating cow, goat, or sheep milk with kefir grains. Traditional kefir was made in goatskin bags that were hung near a doorway; the bag would be knocked by anyone passing through to help keep the milk and kefir grains well mixed.
This report aims to provide a comprehensive presentation of the global market for Kefir Products, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Kefir Products. This report contains market size and forecasts of Kefir Products in global, including the following market information:
Global Kefir Products Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Kefir Products Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Kefir Products companies in 2022 (%)
The global Kefir Products market was valued at US$ 1776.5 million in 2022 and is projected to reach US$ 2661.2 million by 2029, at a CAGR of 5.9% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Traditional kefir is fermented at ambient temperatures, generally overnight. Fermentation of the lactose yields a sour, carbonated, slightly alcoholic beverage, with a consistency and taste similar to thin yogurt.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Kefir Products manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Kefir Products Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Kefir Products Market Segment Percentages, by Type, 2022 (%)
    Greek-style Kefir Products
    Low-fat Kefir Products
    Frozen Kefir Products
    Other Kefir Products
Global Kefir Products Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Kefir Products Market Segment Percentages, by Application, 2022 (%)
    Children
    Adults
    Senior Citizens
Global Kefir Products Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Kefir Products Market Segment Percentages, By Region and Country, 2022 (%)
    North America
        US
        Canada
        Mexico
    Europe
        Germany
        France
        U.K.
        Italy
        Russia
        Nordic Countries
        Benelux
        Rest of Europe
    Asia
        China
        Japan
        South Korea
        Southeast Asia
        India
        Rest of Asia
    South America
        Brazil
        Argentina
        Rest of South America
    Middle East & Africa
        Turkey
        Israel
        Saudi Arabia
        UAE
        Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Kefir Products revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Kefir Products revenues share in global market, 2022 (%)
Key companies Kefir Products sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Kefir Products sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
    Danone
    Hain Celestial
    Lifeway Foods
    OSM Krasnystaw
    Babushka Kefir
    Best of Farms
    Bio-tiful Dairy
    DuPont
    Libert￩
    Nourish Kefir
    Redwood Hill Farm & Creamery
    Trader Joe's
    Wallaby Yogurt Company
    Yogourmet
Outline of Major Chapters:
Chapter 1: Introduces the definition of Kefir Products, market overview.
Chapter 2: Global Kefir Products market size in revenue and volume.
Chapter 3: Detailed analysis of Kefir Products manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Kefir Products in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Kefir Products capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.