L-glutamic acid, also known as glutamic acid, is one of the many components of proteins. Like its fellow amino acid glutamate, it is produced naturally by the body; however, it is a different type of amino acid. While many people take glutamine supplements, L-glutamic acid is produced naturally by the body in amounts adequate for most people. It also has some surprising effects on both the brain and the environment. Market Analysis and Insights: Global L-Glutamic Acid Market The global L-Glutamic Acid market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027. Global L-Glutamic Acid Scope and Market Size The global L-Glutamic Acid market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global L-Glutamic Acid market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027. Segment by Type Food Grade Pharmaceutical Grade Industrial Grade Segment by Application Food Medicine Feed Others The L-Glutamic Acid market is analysed and market size information is provided by regions (countries). Segment by Application, the L-Glutamic Acid market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions. By Company Ajinomoto Kyowa Hakko Bio Co Evonik Hebei Huayang Biological Technology Co Global Bio-chem Technology Group Company Limited Acerblend Ingredients Co., Ltd Emeishan City Dragon Biological Technology Co Suzhou Organic Bio-Tech Co.,Ltd
1 L-Glutamic Acid Market Overview 1.1 L-Glutamic Acid Product Scope 1.2 L-Glutamic Acid Segment by Type 1.2.1 Global L-Glutamic Acid Sales by Type (2016 & 2021 & 2027) 1.2.2 Food Grade 1.2.3 Pharmaceutical Grade 1.2.4 Industrial Grade 1.3 L-Glutamic Acid Segment by Application 1.3.1 Global L-Glutamic Acid Sales Comparison by Application (2016 & 2
