Meat Speciation Testing also known as animal identification, USES molecular biology to determine the ownership of a meat sample. Scope of the Report: This report focuses on the Meat Speciation Testing in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application. The raw form is projected to be the largest and the fastest-growing segment. The worldwide market for Meat Speciation Testing is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study. Market Segment by Manufacturers, this report covers VWR International Eurofins Scientific Als Neogen LGC Science Genetic Id Na International Laboratory Services AB Sciex Geneius Laboratories Scientific Analysis Laboratories Market Segment by Regions, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Colombia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa) Market Segment by Type, covers PCR ELISA Molecular Diagnostic Market Segment by Applications, can be divided into Raw Meat Deli Meats Processed Meat There are 15 Chapters to deeply display the global Meat Speciation Testing market. Chapter 1, to describe Meat Speciation Testing Introduction, product scope, market overview, market opportunities, market risk, market driving force; Chapter 2, to analyze the top manufacturers of Meat Speciation Testing, with sales, revenue, and price of Meat Speciation Testing, in 2016 and 2017; Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017; Chapter 4, to show the global market by regions, with sales, revenue and market share of Meat Speciation Testing, for each region, from 2013 to 2018; Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions; Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018; Chapter 12, Meat Speciation Testing market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023; Chapter 13, 14 and 15, to describe Meat Speciation Testing sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
Table of Contents 1 Market Overview 1.1 Meat Speciation Testing Introduction 1.2 Market Analysis by Type 1.2.1 PCR 1.2.2 ELISA 1.2.3 Molecular Diagnostic 1.3 Market Analysis by Applications 1.3.1 Raw Meat 1.3.2 Deli Meats 1.3.3 Processed Meat 1.4 Market Analysis by Regions 1.4.1 North America (United States, Cana
