Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. Tofu is made up of three ingredients: soybeans, water, and a coagulantﾗusually nigari (magnesium chloride) or gypsum (calcium sulfate). Organic Tofu by law has to be made from organic, non GM soya beans which are grown sustainably without using artificial fertilizers, herbicides and pesticides. Environmentally, organic soya is a very beneficial crop because its roots fix nitrogen in the soil which most other plants take out. This report aims to provide a comprehensive study of the global market for Organic Tofu. Report Highlights: (1) Global Organic Tofu market size (sales volume & revenue), history data from 2018-2022 and forecast data from 2023 to 2029. (2) Global Organic Tofu market competitive situation, sales, revenue, price and market share, from 2018 to 2022. (3) China Organic Tofu market competitive situation, sales, revenue, price and market share, from 2018 to 2022. (4) Global Organic Tofu segment by region (or country), key regions cover the United States, Europe, Japan, South Korea, Southeast Asia and India, etc. (5) Global Organic Tofu segment by type and by application and regional segment by type and by application. (6) Global major production regions of Organic Tofu, capacity, production and trends. (7) Organic Tofu industry supply chain, upstream, midstream and downstream analysis. According to YH Research, the global market for Organic Tofu should grow from US$ 1155.6 million in 2022 to US$ 2002.6 million by 2029, with a CAGR of 8.9% for the period of 2023-2029. Global key players of organic tofu include Pulmuone, Sagamiya Foods, Taifun-Tofu, Zuming Bean Products, Vitasoy, etc. The top five players hold a share over 25%. Asia-Pacific is the largest market, has a share about 65%, followed by Europe, and North America, with share 17% and 14%, separately. Market segment by regions, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, UK, Russia, Italy and Rest of Europe) Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia and Rest of Asia-Pacific) South America (Brazil, Rest of South America) Middle East & Africa Market segment by type, covers Soft Tofu Firm Tofu Extra Firm Tofu Market segment by application, can be divided into Commercial Home Use Market segment by players, this report covers Pulmuone Sagamiya Foods Taifun-Tofu Zuming Bean Products Vitasoy House Foods CJ CheilJedang HERNGYIH Morinaga Nutritional Foods,Inc. Sunrise Soya Foods Hangzhou Bean Food Zenzo & Tonzu ClearSpot Tofu Hodo Foods NutriSoy MOOZ Formaggio
1 Market Overview 1.1 Organic Tofu Definition 1.2 Global Organic Tofu Market Size and Forecast 1.2.1 By Revenue, Global Organic Tofu Market Size, 2018-2029 1.2.2 By Sales Volume, Global Organic Tofu Market Size, 2018-2029 1.2.3 Global Organic Tofu Price Trend, 2018-2029 1.3 China Organic Tofu Market Size and Forecast 1.3.1 By Revenue, China Organic Tofu
