Fresh pasta is made from a simple dough of eggs and flour, usually all-purpose flour or ﾓ00ﾔ high-gluten flour. The dough is kneaded like bread dough and then pressed through rollers until itﾒs as thin as desired. Then itﾒs cut into long noodles or formed and stuffed into tortellini and ravioli. According to our (Global Info Research) latest study, the global Pasta market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes. In India, Bambino, Nestle and Field Fresh are the leaders of the @@@@ industry, which take about 55% market share. This report is a detailed and comprehensive analysis for global Pasta market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided. Key Features: Global Pasta market size and forecasts, in consumption value ($ Million), sales quantity (MT), and average selling prices (K USD/MT), 2018-2029 Global Pasta market size and forecasts by region and country, in consumption value ($ Million), sales quantity (MT), and average selling prices (K USD/MT), 2018-2029 Global Pasta market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (MT), and average selling prices (K USD/MT), 2018-2029 Global Pasta market shares of main players, shipments in revenue ($ Million), sales quantity (MT), and ASP (K USD/MT), 2018-2023 The Primary Objectives in This Report Are: To determine the size of the total market opportunity of global and key countries To assess the growth potential for Pasta To forecast future growth in each product and end-use market To assess competitive factors affecting the marketplace This report profiles key players in the global Pasta market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include AMI Operating Inc., Andriani Spa, Barilla SpA, BiAglut and Bionaturae, etc. This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence. Market Segmentation Pasta market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets. Market segment by Type Dry Pasta Fresh Pasta Market segment by Application Residential Restaurant Major players covered AMI Operating Inc. Andriani Spa Barilla SpA BiAglut Bionaturae De Cecco Doves Farm Foods Dr.Schar Food Directions Inc Garofalo Giovanni Rana Il Pastaio Jovial Foods Inc. Lilly's Fresh Pasta Maffei Marcello Raffetto Newlat Pappardelle's Pasta Pasta Jesce Pasta Lensi Pastificio Brema Pastificio Gaetarelli Pastificio Lucio Garofalo Pastificio Mansi Quinoa Corporation RPs Pasta Company SpaghettoFactory The Fresh Pasta Company TreeHouse Foods Ugo Foods Group Voltan SpA Waitrose Market segment by region, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe) Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia) South America (Brazil, Argentina, Colombia, and Rest of South America) Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa) The content of the study subjects, includes a total of 15 chapters: Chapter 1, to describe Pasta product scope, market overview, market estimation caveats and base year. Chapter 2, to profile the top manufacturers of Pasta, with price, sales, revenue and global market share of Pasta from 2018 to 2023. Chapter 3, the Pasta competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Pasta breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029. Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029. Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Pasta market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029. Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War. Chapter 13, the key raw materials and key suppliers, and industry chain of Pasta. Chapter 14 and 15, to describe Pasta sales channel, distributors, customers, research findings and conclusion.
1 Market Overview 1.1 Product Overview and Scope of Pasta 1.2 Market Estimation Caveats and Base Year 1.3 Market Analysis by Type 1.3.1 Overview: Global Pasta Consumption Value by Type: 2018 Versus 2022 Versus 2029 1.3.2 Dry Pasta 1.3.3 Fresh Pasta 1.4 Market Analysis by Application 1.4.1 Overview: Global Pasta Consumption Value by Application: 2018
