Summary Potato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain starch grains (leucoplasts). To extract the starch, the potatoes are crushed; the starch grains are released from the destroyed cells. The starch is then washed out and dried to powder. Potato starch products are essential in the food, paper, adhesives and building and textile industries. The global Potato Starch market will reach xxx Million USD in 2017 with CAGR xx% from 2018-2025. The main contents of the report including: Global market size and forecast Regional market size, production data and export & import Key manufacturers (manufacturing sites, capacity and production, product specifications etc.) Average market price by SUK Major applications Key manufacturers are included based on manufacturing sites, capacity and production, product specifications etc.: Avebe Emsland Group Roquette KMC S?dst?rke Aloja Starkelsen Pepees Penford Vimal Novidon Starch Lyckeby PPZ Niechlow Aroostook Starch Agrana AKV Langholt WPPZ Manitoba Starch Products Nailun Group Beidahuang Potato Group Weston Lantian Starch Guyuan Yaxue Starch Qilianxue Starch Yunnan Starch Huaou Starch Qingji Potato Honghui(CN) Major applications as follows: Paper Making Chemical Textile Industry Others Regional market size, production data and export & import: Asia-Pacific North America Europe South America Middle East & Africa
Table of Contents 1 Global Market Overview 1.1 Scope of Statistics 1.1.1 Scope of Products 1.1.2 Scope of Manufacturers 1.1.3 Scope of Application 1.1.4 Scope of Regions/Countries 1.2 Global Market Size 2 Regional Market 2.1 Regional Production 2.2 Regional Demand 2.3 Regional Trade 3 Key Manufacturers 3.1 Avebe 3.1.2 Company Informat
