According to the report, one of the major drivers for this market is Fusion of flavors in frozen desserts. Taste is an important parameter for consumers to judge a brand; hence, players are concentrating on a variety of possibilities to enhance the flavor of their product offerings. Fusion of flavors in frozen desserts is gradually becoming popular among consumers, and many players are offering frozen desserts with a fusion of flavors. The global Vegan Ice Cream market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. This report focuses on Vegan Ice Cream volume and value at global level, regional level and company level. From a global perspective, this report represents overall Vegan Ice Cream market size by analyzing historical data and future prospect. Regionally, this report categorizes the production, apparent consumption, export and import of Vegan Ice Cream in North America, Europe, China, Japan, Southeast Asia and India. For each manufacturer covered, this report analyzes their Vegan Ice Cream manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market. The following manufacturers are covered: Bliss Unlimited Danone Nestle Tofutti Brands Trader Joe's Unilever ... Segment by Regions North America Europe China Japan Southeast Asia India Segment by Type Take-Home Vegan Ice Cream Impulse Vegan Ice Cream Artisanal Vegan Ice Cream Segment by Application Supermarket Departmental Store Grocery
Table of Contents Executive Summary 1 Industry Overview of Vegan Ice Cream 1.1 Definition of Vegan Ice Cream 1.2 Vegan Ice Cream Segment by Type 1.2.1 Global Vegan Ice Cream Production Growth Rate Comparison by Types (2014-2025) 1.2.2 Take-Home Vegan Ice Cream 1.2.3 Impulse Vegan Ice Cream 1.2.4 Artisanal Vegan Ice Cream 1.3 Vegan Ice Cream Se
