Sourced from fermented cooked rice, rice syrup contains low glycemic content which does not affect the sugar level like normal table sugar does which is one of the driving factors for rice syrup market. Rice syrup is considered to be a nutritive sweetener owing to the number of minerals included in it such as phosphor and magnesium. Rice syrup is also a rich source of protein content and vitamin B which serves as a curing agent for damaged hair and nails and also mental stability. The report focuses on the Rice Syrup market size, segment size (mainly covering product type, application, and geography), competitor landscape, recent status, and development trends. Furthermore, the report provides strategies for companies to overcome threats posed by COVID-19. Technological innovation and advancement will further optimize the performance of the product, enabling it to acquire a wider range of applications in the downstream market. Moreover, customer preference analysis, market dynamics (drivers, restraints, opportunities), new product release, impact of COVID-19, regional conflicts and carbon neutrality provide crucial information for us to take a deep dive into the Rice Syrup market. Major Players in the Rice Syrup market are: Shafi Gluco Chem Meurens The Taj Urban Grains Axiom Foods Cargill JiangXi HengDing Food Co.,Ttd Khatoon Industries Malt Products Corporation Gulshan Polyols Limited Wuhu Deli Foods Habib-ADM Wuhu Haoyikuai Food Gehl Foods (CNP) Anhui Shunxin Shengyuan Biological Food Matco Foods Limited Northern Food Complex On the basis of types, the Rice Syrup market is primarily split into: Brown Rice White Rice Certified Organic Rice On the basis of applications, the market covers: Confectionery Processed Foods Dairy Products Others Major Regions or countries covered in this report: United States Europe China Japan India Southeast Asia Latin America Middle East and Africa Others Years considered for this report: Historical Years: 2017-2021 Base Year: 2021 Estimated Year: 2022 Forecast Period: 2022-2029
Table of Content 1 Rice Syrup Market Overview 1.1 Product Overview and Scope of Rice Syrup Market 1.2 Rice Syrup Market Segment by Type 1.2.1 Global Rice Syrup Market Sales and CAGR (%) Comparison by Type (2017-2029) 1.3 Global Rice Syrup Market Segment by Application 1.3.1 Rice Syrup Market Consumption (Sales) Comparison by Application (2017-2029) 1.4 Global Rice Syrup Market, Region Wise (2017-
